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(14 Votes)
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Ingredients
- 3 tbsp olive oil
- 500g of baking potatoes (peeled and grated)
- Salt and pepper
Details
servings 4
Level of difficulty Average
Preparation time 5mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
Heat oil in a the pan on medium heat.
Step 2
While the pan is heating, grate your potatoes and squeeze out as much moisture as possible using paper towels.
Step 3
Pop the grated potatoes into the pan and spread them evenly along the bottom.
Step 4
Add salt and pepper over the potato layer and when the potato is golden brown on one side flip it over.
Step 5
So easy to make, and even easier to eat!
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