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Honey & Soy Beef with Sesame Oil

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Rate this recipe 4.2/5 (17 Votes)
Honey & Soy Beef with Sesame Oil 1 Picture

Ingredients

  • 1 rump steak
  • 1 tbsp sesame seeds, toasted
  • 1 tsp sesame oil
  • 1 tbsp dark soy sauce
  • 1 tbsp runny honey
  • 1 nest of egg noodles
  • ½ red pepper, sliced
  • ½ orange pepper, sliced
  • Handful of mange tout
  • Handful of baby corn, halved
  • Handful of coriander, freshly chopped
  • 2 cloves of garlic, minced
  • 2 ½ cm of ginger, minced
  • 1 red chilli, finely chopped

Details

servings 2
Level of difficulty Easy
Preparation time 10mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Slice the rump steak thinly and place in a bowl, add the sesame seeds, oil, soy and honey and allow to marinate whilst you prepare the vegetables.

Step 2

Add a little oil to a wok, fry the garlic, ginger and chilli for 2-3 minutes, add the vegetables and stir fry for 4 minutes. Add the beef and marinade, allow to cook for a further 2 minutes (for rare beef, a little longer if desired).

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