Pizza

By kerbear1985

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Rate this recipe 2.1/5 (40 Votes)

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Ingredients

6oz strong white bread flour
1 tsp dried yeast
2 tbsp olive oil
120ml warm water
1 tsp salt
1 tsp black pepper
1 tsp mixed herbs
tomato puree and your chosen topping ingrdients
mozzarella cheese

Details

Level of difficulty Average
Preparation time 15mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Put all dry ingredients in a bowl or food processor with a dough hook attchemnt add and mix in the warm water and the oil. kneed until smoth and strechy and springs back when poked. Roll out into pizza bases and Leave to rise for 40-60 minutes or until doubled in size somewhere warm

Step 2

top the bases with tomato puree and your chosen topping ingredients amd mozzarella, sprinkle with salt and bake following the timings for each topping 18-20 mins for a large pizza or until the crust is crisp and the topping is bubbling.