Vegan crepes

By smuz90

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Rate this recipe 4.1/5 (20 Votes)

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French Crepes

Easy Pancakes with yoghurt

Ingredients

1 cup chapatti brown flour
1 tsp baking soda
1 tsp vanilla essence
1/4 tsp salt
250ml soy milk
150ml water
2tbsp sweetener
1tsp olive oil

Details

servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Budget Friendly

Preparation

Step 1

Mix the dry ingredients well.

Step 2

Add the liquid ingredients and whisk, making sure there are no lumps.

Step 3

Heat a non-stick frying pan, pour a spoonfull of batter and let cook evenly, then flip and cook on the other side for a couple of minutes. Serve with jam, sugar and lemon or chocolate spread.

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