Stuffed sweet peppers with spicy mayo

By bubbles

A really lovely starter that not only is so easy to make but looks and tastes great. The mayo is just a simple accompaniment made from shop bought mayo and habanero sauce.

6 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 3.4/5 (121 Votes)

5 Pictures

Zigeuner Sauce (Gypsy Sauce)

Cranberry Sauce with Jalapeno...

Ingredients

2 long sweet peppers
4 chestnut mushrooms
Spoonful of butter
Pinch of oregano
100g good quality soft cheese
such as Boursin. The one I use is a sundried tomato
garlic and herbs cream cheese from my local market.
For the dip:
2 tablespoons mayo
A teaspoon of very hot habanero sauce

Details

servings 2
Level of difficulty Average
Preparation time 15mins
Cooking time 15mins
Cost Average budget

Preparation

Step 1

Preheat oven to 180. Finely dice the mushrooms and shallow fry in a spoonful of butter and the oregano. If using a plain cream cheese you can add half a clove of garlic for a bit more flavour.

Step 2

Slice the peppers down the middle and remove the seeds. (Personally I struggled with this due to the shape of the peppers and nobody came to any harm with them left in!) I left the stalks on for decoration.

Step 3

Spoon the mushrooms equally between the 2 peppers then top with the cream cheese.

Step 4

Bake in the oven for 10-15 minutes, or until the peppers are just soft.

Step 5

To make the dip, just mix mayo with some habanero sauce to taste. Sweet chilli is easier to find and works just as well though.

This would make a nice main served with salad and rice.

Like these recipes? Then you'll love

Foie gras and leeks cooked "à la... 4/5 (196 Votes)
FOOD PORN Duck breast in orange sauce 3.5/5 (252 Votes)
Tasty Southwest Quesadilla 3.9/5 (178 Votes)
Quick Spaghetti Bolognese Recipe... 3.3/5 (211 Votes)
Apple Rose Cake 3.8/5 (164 Votes)
Baigan Choka (Caribbean Aubergine... 3.3/5 (191 Votes)
Mango chutney 3.7/5 (160 Votes)
Devilled Eggs 3.9/5 (118 Votes)

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.