Cream of cauliflower curry

By Ismael , blog ma Boite de Saveurs

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Details

servings 6
Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Place all ingredients except milk in a pot, (washed and peeled vegetables) cover with water and put on the fire until the cauliflower and the potato is cooked. Mix with a blender. Put back on low heat, add milk and 1 tsp butter, cook for another 15 min. Salt and pepper (the soup should be slightly thick, it's not a soup huh lol).

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Chef Tips and Tricks

How to trim and tie a roast

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