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Quorn and vegetable pasta

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Pasta made with quorn chicken pieces and frozen vegetables.

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Rate this recipe 3.4/5 (133 Votes)

Ingredients

  • 1 onion
  • 1 Can of chopped tomatoes
  • 2-3 cloves of garlic
  • Chillies 2-3 (Optional)
  • Red chilly powder- 1/2 tablespoon
  • Cumin seeds- pinch
  • Frozen vegetables- 150 grams
  • Quorn chicken pieces- 100 grams
  • Pasta- 250 grams
  • Oil- 2-3 tablespoons

Details

servings 3
Level of difficulty Average
Preparation time 10mins
Cooking time 25mins
Cost Average budget

Preparation

Step 1

Boil the pasta until tender (about 10 minutes), and drain in a sieve, while waiting for the pasta, peel and chop the onion, garlic and chillies finely.

Step 2

Add the onion and garlic to a pan with oil in and let them go golden brown, once browned add the chillies, canned tomato and the rest of the seasoning in. Keep stirring the mixture.

Step 3

Let the mixture cook for about 2-3 minutes and add the frozen vegetables and quorn pieces in.

Step 4

Let the mixture cook for about 7-8 minutes and then add the pasta and stir covering the pasta in the sauce.

Step 5

Quorn and vegetable pasta - Step 5

Serve and enjoy!

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