Marzipan
By wackykitchen
Homemade marzipan for use in other recipe's or delicious as a snack on its own
Rate this recipe
3.2/5
(118 Votes)
1 Picture
Ingredients
- 200g almonds
- 200g sugar
- 1 egg
- almond essence
Details
servings 80
Level of difficulty Easy
Preparation time 25mins
Cost Average budget
Preparation
Step 1
Grind the Almonds to a fine paste and mix with the sugar.
Step 2
Beat the egg and stir in the almond essence then combine with the mixture until a stiff paste is formed
Step 3
Knead the mixture and place into an airtight container ready for later use.
Cut marzipan with icing sugar for a delicious almondy treat.
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