Burger
By Nichola1988
Rate this recipe
2.8/5
(96 Votes)
Ingredients
- 450g beef
- 2 tbs ketchup
- 1 egg beaten
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
In a bowl mix the beef, ketchup and egg together
Step 2
Shape the beef into burger shapes
Step 3
warm some oil up in a frying pan then cook the burgers for 5 minutes each side
Like these recipes? Then you'll love
- Verrines of salmon and avocado... 3.4/5 (140 Votes)
- Sautéed pork with peppers 3.9/5 (34 Votes)
- Vegan Cottage Pie 2.8/5 (53 Votes)
- staffordshire Lobby 3.9/5 (23 Votes)
- Beef in Madeira sauce 4.1/5 (8 Votes)
- Spaghetti Cheese 3/5 (27 Votes)
- Chicken Burgers 2.7/5 (78 Votes)
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Leave a comment about this recipe