Jazzy Potatoes - 3 recipes
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Top rated Jazzy Potatoes recipes
Jazzy Smoked Mackerel Salad
By Jazzy Potatoes, Jazzy Potatoes
Slice the potatoes into 1cm disks and cook in a pan of salted boiling water
- 300g Jazzy potatoes
- 100g green beans, cut in half
- 3tsp horseradish sauce
- 2tbsp crème fraiche
- 1tsp red wine vinegar
- 1 pack smoked mackerel
- Large handful watercress
Griddled Jazzy Potatoes with Herbed Lamb Chops
By Jazzy Potatoes, Jazzy Potatoes
In a pan of boiling salted water, cook the potatoes for 20 minutes until tender all the way through
- 1 clove garlic
- 1 lemon
- Small bunch parsley, finely chopped
- 3 tbsp olive oil
- 4-6 lamb cutlets or chops
- 300g Jazzy potatoes
- Green veg or salad to serve
Whole Roast Jazzy Potatoes with Sea Bass, Tomatoes and Thyme
By Jazzy Potatoes, Jazzy Potatoes
Heat the oven to 200°C. Put the potatoes, tomatoes, garlic, shallots, and thyme in an oven tray
- 300g Jazzy potatoes
- 4 large tomatoes, halved
- 4 garlic cloves, skin on
- Small bunch of lemon thyme
- 6 shallots, peeled
- 2 tbsp olive oil
- 2 - 4 sea bass fillets, depending on how hungry you are (or any white fish such as Coley, though they may need to be cooked for slightly longer. The fish is cooked when it’s opaque and flakes easily.)
- 1 lemon
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