Dish recipes - 113 recipes
More Dish recipes
Avocado Mashed Potatoes
By meadows
Place the potatoes in a large pot with enough cold, salted water to cover them
- 1 medium avocado
- 340g potatoes
- Butter
- Milk
- dash lemon juice
- salt, pepper, and garlic powder to taste
Gravlax
By meadows
Salt-cured raw salmon - taste and texture similar to Smoked Salmon
- 500g Fresh Salmon Fillet with Skin on in one piece
- 2tblsp Maldon Salt
- 2tblsp Caster Sugar
- 1.5tsp English Mustard
- 1tbls Gin
- Large Bunch Dill
Chinese Shanghai Noodles
By food247
Quick & easy side dish
- 2 cups shredded cabbage (or Chinese cabbage)
- 1/2 cup chopped green onion
- 1 -2 tablespoon sesame oil
- 3 tablespoons oil
- 8 ounces angel hair pasta
- 2 -4 tablespoons soy sauce (to taste)
- 4 ounces sliced cooked chicken breasts (optional)
- 1 can bean sprouts, drained (optional)
Mum's Meat and Potato Pie
By JenW
This recipe has been 'borrowed' from my mum
- 500g stewing beef, diced
- 1 large onion, sliced
- 2 large carrots, sliced
- 8 medium sized potatoes, peeled and halved (4 chunks per person)
- Salt and pepper
- 2 pints of cold water
- 2 beef oxo cubes
- Shortcrust pastry (can be ready made, or make your own!)
Mad's Humous
By mteo
Catering Size
- 350g Tahini
- 1.5 kg Chickpeas (Well Drained)
- 4 Cloves of Garlic
- 300 ml Water
- 200 ml Lemon Juice
- 300 ml Extra Virgin Olive Oil
- 20 g Salt
How to Cook the Macaroni Cheese Everytime
By Metmaddie
A perfect macaroni and cheese recipe to make sure this cheesy dish is brilliantly baked everytime
- 140g macaroni
- 30g butter
- 2 tbs flour
- 1 pint milk
- 185g grated extra mature cheddar cheese
- salt, pepper, mustard powder
Chicken pot pie
By Lildrop
Mmm yummy chicken pie a stern favourite
- 2 cups of frozen mixed veg
- 1 can of condensed cream of mushroom soup
- 2 1/2 cups of cooked cubed chicken in a 2l pie dish or individual dishes.
- 1 packet of stuffing
- Pastry
Spicy Vegetable and Pasta Bake
By pedro.smith1@hotmail.com
Cook the pasta
- 2 mugs uncooked pasta
- 1 tin of Campbell's condensed cream of tomato soup
- 1 tbsp oil
- 6 mushrooms
- 1 onion
- 2 courgettes
- 2 garlic cloves crushed
- ½ red or green pepper
- 1 red chilli
- 1 tsp mixed herbs
- 2 tsp Worcestershire Sauce
- 1 mug grated cheese
Roast mushroom with pesto
By Ryan wintle
Preheat the oven to 200oc gas mark 6
- 8 portabello
- 8 tbsp. fresh pesto
- toasted bread roll
- side salad
Chicken Potato Layer
By suengigi
Line greased ovenproof dish with thinly sliced potato
- leftover cooked chicken
- onion
- bacon
- garlic
- potatoes
- cheese sauce
Tarte Tatin
By awyntz
French apple pie
- 6 apples
- pastry for a pie dish
- 100g butter
- 100g icing sugar
- 15g vanilla sugar
- cinnamon to taste
Mushroom and Lentil Lasagne
By pedro.smith1@hotmail.com
Heat oven to 200°c / 400°f / gas mark 6
- 2 tbsp oil
- 1 onion
- 2 garlic cloves
- 8oz/250g mushrooms
- 2 tbsp tomato puree
- 1 tbsp red pesto
- tin of chopped tomatoes
- 432g tin of green lentils
- 4oz/125g no-precooking-required lasagne sheets
- 2oz/50g cheese
- cheese sauce
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