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Chocolate recipes - 444 recipes

In the mood for chocolate? Find quick chocolate recipes for a one person chocolate mug cake when times are hard (yes sometimes in life chocolate is the best answer to our problems!) or find decadent chocolate cakes, cookies, chocolate mousse for a dinner party or to round off a family weeknight dinner. Our chocolate recipes will satisfy any chocoholic and craving!
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Top rated Chocolate recipes

By

Sinfully good... combining a chocolate bar we all know and love, with a classic sponge

  • 3 - 8 Kinder Bueno - dependant on cake decoration (see step 5)
  • 1 egg
  • 1 small yoghurt tub
  • 2 cups of flour
  • 1 1/2 sups of powdered sugar
  • 1/2 sachet of yeast
  • A handful of chocolate chips
3.8/5 (413 Votes)

By

Put the chocolate in a bowl with the butter and melt in the microwave

  • 1 bar of cooking chocolate
  • 120 g sugar
  • 40 g flour
  • 80 g butter
  • 3 eggs
3.3/5 (274 Votes)

By

This is a lovely alternative to a traditional Christmas cake

  • 150g grated carrots
  • 125g SR flour
  • 25 g cocoa
  • 150g Demerara sugar
  • 2 eggs
  • 150g Soften butter
  • 100g melted chocolate with Almond and Nougat
  • 2 tablespoon chopped walnuts
  • Juice and rind of ½ an orange
  • ½ teaspoon mixed spice
  • For Carrot cream:
  • 100g carrot puree
  • 250 g cream cheese
  • 2 tablespoon icing
  • 1 teaspoon orange juice
  • For decorations:
  • Whipped cream
  • Compote of fruit and nuts
  • Carrot Christmas trees
3.8/5 (197 Votes)

By

Family Recipe

  • FOR PUDDING:
  • 2oz Margarine
  • 2oz Chocolate Powder
  • 2oz Brown Sugar
  • 2oz Self Raising Flour
  • 2 Tbsp Milk
  • 1 Egg
  • FOR THE SAUCE:
  • 4oz Chocolate Powder
  • 4oz Brown Sugar
  • 2 Tbsp Corn Flour
  • 1 Tin Evaporated Milk
  • 1 Tin Water
3.4/5 (199 Votes)

By

Preheat the oven to 180°C and grease a muffin tray with cupcake cases

  • 60g unsalted butter, at room temperature
  • 140g caster sugar
  • 1 large egg
  • ½ tsp vanilla extract
  • 115g plain flour, sifted twice
  • 30g unsweetened cocoa
  • ¼ tsp bicarbonate of soda
  • ¼ tsp salt
  • 80ml sour cream
  • 4 tbsp strong espresso, cooled
  • For the chocolate frosting
  • 60g unsalted butter, at room temperature.
  • 30g unsweetened cocoa powder.
  • 1/3 tsp salt.
  • ½ tsp vanilla extract.
  • 250g icing sugar.
  • 2 tbsp whole milk.
  • 2 tbsp double cream.
  • For the gingerbread
  • 450g plain flour, plus extra to dust.
  • 1 tsp bicarbonate of soda.
  • 2 tsp ground ginger.
  • 1½ tsp ground cinnamon.
  • 1 tsp freshly grated nutmeg.
  • ¼ tsp salt .
  • 115g unsalted butter, at room temperature.
  • 100g granulated sugar.
  • 160ml unsulphured molasses or black treacle.
  • 1 large egg.
  • Zest of ½ lemon, finely grated.
  • White icing pen.
  • For the decoration
  • Cocoa powder (for the 'soil').
  • Ready-made small white fondant flowers
4.6/5 (96 Votes)

By

I find cookies are the easiest bakes that one can opt for

  • For Cookies
  • 1 cup softened butter
  • 1 cup sugar
  • 1 large egg
  • 1 tablespoon pure vanilla extract
  • 2 cups self rising flour
  • For Chocolate Layer
  • 200 grams of dark chocolate
  • 1 tablespoon butter
  • Some sprinkles (optional)
3.4/5 (181 Votes)

By

2 x 2 mini cakes Preparation: Butter each cake ring and place on parchment lined cookie sheet or butter one 9 inc...

  • Chocolate Cake:
  • 2 ounces bittersweet or semisweet chocolate chopped
  • 2 ounces unsweetened chocolate, chopped
  • 6 tablespoons water
  • 8 ounces (2 sticks) unsalted butter, at room temperature
  • 1 ¼ cup + ¼ cup sugar
  • 4 large eggs, separated
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup buttermilk, at room temperature
  • 1 teaspoon vanilla extract
  • Oreo Buttercream Frosting:
  • 5 egg whites
  • 1 ¼ cup granulated sugar
  • 2 sticks unsalted butter, softened and cubed
  • 2 sticks butter, softened and cubed
  • 1 tablespoon vanilla
  • 11/4 cup Oreos, crushed
  • Chocolate Pouring Sauce:
  • 2/3 cups dark chocolate
  • 2 tablespoons heavy cream
  • 4 tablespoons powdered sugar, sifted
  • 4-5 tablespoons water, warm
4.2/5 (155 Votes)

By

Crisp macarons with a rich dark chocolate ganache filling

  • For the macarons:
  • 155g Ground almonds
  • 200g Icing sugar, sifted
  • 3 Egg whites
  • Red food colouring paste ( I used Sugarflair paste Christmas Red)
  • Chocolate Ganache Filling:
  • 100g Dark chocolate (55% cocoa solids is sufficient)
  • 100ml Double cream
3.6/5 (156 Votes)

By

A absolutely delectable recipe for Chocolate Cheesecake Brownies by my youngest daughter, Hayley

  • 125g Butter
  • 125g Dark chocolate
  • 1 Cup Brown Sugar
  • 3 Eggs
  • 1/3 Cup self-raising flour (sifted)
  • 1/3 Cup cocoa powder (sifted)
  • 250g Packet cream cheese (at room temperature)
  • 1/4 Cup caster sugar
4.9/5 (53 Votes)

By

Valentine’s meal would not be complete without chocolate to send your loved one into a romance-charged frenzy and

  • 5 eggs – yolks and whites separated
  • 200g of best quality 70%+ cocoa dark chocolate
  • 175ml of olive oil
  • 75g of caster sugar
  • 3 shots of strong Coffee
3.5/5 (165 Votes)

More Chocolate recipes

Any burning questions? Ask our chefs below!

Chocolate Almond Cherry Biscuits Kinder Bueno Cake